23. Which of these menu formats is a list that is handed to customers upon being seated? a. menu board c. spoken menu
b. printed menu d. clip-on
For culinary arts

What is the definition of aesthetics? a. the material or materials used by an artist to create artwork b. the branch of philosophy that deals with beauty and how it is expressed and appreciated c. the organization or arrangement of different elements within a work of art o d. the school of thought dedicated to examining the question, "what is art? "

Which greek order has an entable with a three panel architrave and a decorated freize?

After selecting all bones, which command resets the bones to their default poses? alt + r shift + d alt + p u