Arts, 05.02.2020 01:48 ondray3435

Regarding veal, lamb, or pork, the term noisette would properly refer to

a. châteaubriand.
b. tournedos.
c. medallions.
d. rounds.

Answers: 2

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Regarding veal, lamb, or pork, the term noisette would properly refer to

a. châteaubria...

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Regarding veal, lamb, or pork, the term noisette would properly refer to a. châteaubriand. b. tournedos. c. medallions. d. rounds.

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Another question on Arts

Regarding veal, lamb, or pork, the term noisette would properly refer to

a. châteaubriand.
b. tournedos.
c. medallions.
d. rounds.